So-called Frankenmeat made from processed soy is NOT healthy. First of all, chemicals and artificial colors are used to make it appear red and have a consistency somewhat like hamburger meat. Soy contains high amounts of estrogen. A steady diet of it is not advisable except to women with a deficiency. Too much estrogen causes cancers of the abdominal, reproductive, and mammary organs. Tofu now and then is fine, and a spritz of soy sauce won’t write one’s death certificate, but constant ingestion of soy in its processed form is no better than fatty, cholesterol laden meat it is supposed to replace.