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Traditional Catholic Faith => The Greater Depression - Chapter I => Topic started by: cletus1805 on November 12, 2021, 03:57:40 PM

Title: Engineered Meat Shortage
Post by: cletus1805 on November 12, 2021, 03:57:40 PM
Remember the starvation of the millions, if not tens of millions, of Slavs by the hands of the Bolsheviks(jews)?
Expect the price of meat to continue higher.


Here is a concise video about the topic:
https://youtu.be/embed/aVCIKr8_Cy8 (https://youtu.be/aVCIKr8_Cy8)

There is explicit language at the end.
Title: Re: Engineered Meat Shortage
Post by: Viva Cristo Rey on November 12, 2021, 04:00:04 PM
I see more nasty unhealthy processed vegan Frankenstein meat.  Yuk. Gross. 

Eating processed soy is not healthy. 
Title: Re: Engineered Meat Shortage
Post by: Matto on November 12, 2021, 04:02:39 PM
I never ate bugs before. What if they taste like lobster?
Title: Re: Engineered Meat Shortage
Post by: Seraphina on November 12, 2021, 04:06:23 PM
I never ate bugs before. What if they taste like lobster?
St. John the Baptist ate locusts with honey.  🦗🦞
Title: Re: Engineered Meat Shortage
Post by: Matto on November 12, 2021, 04:09:57 PM
There are a lot of pigeons near me. We could eat them. I hear they are tasty. But after a while they would all be gone.
Title: Re: Engineered Meat Shortage
Post by: Seraphina on November 12, 2021, 04:15:24 PM
So-called Frankenmeat made from processed soy is NOT healthy.  First of all, chemicals and artificial colors are used to make it appear red and have a consistency somewhat like hamburger meat.  Soy contains high amounts of estrogen.  A steady diet of it is not advisable except to women with a deficiency.  Too much estrogen causes cancers of the abdominal, reproductive, and mammary organs.  Tofu now and then is fine, and a spritz of soy sauce won’t write one’s death certificate, but constant ingestion of soy in its processed form is no better than fatty, cholesterol laden meat it is supposed to replace.  
Title: Re: Engineered Meat Shortage
Post by: DigitalLogos on November 12, 2021, 04:40:31 PM
The fake frankenmeat tastes like crap anyway, nothing like the real thing. Unless you like beets, because that's primarily what it tastes like with some meat seasonings.

I actually think the veggie "chicken" nuggets are pretty good. They're made from chickpeas rather than soy, at least the ones I bought. There's also these chicken-veggie nuggets that I get for the kids that are pretty good too.

If they're going to take meat from us, well, I guess that makes the Friday abstinence that much easier :laugh1:
Title: Re: Engineered Meat Shortage
Post by: Viva Cristo Rey on November 12, 2021, 04:49:56 PM
Yes. For many years most Christians didn’t eat any meat on any Friday including Lent. 

If people would start being Christians everything. 

Title: Re: Engineered Meat Shortage
Post by: Emile on November 13, 2021, 05:21:33 PM
(https://i.imgur.com/C1hCWDZ.png)
Title: Re: Engineered Meat Shortage
Post by: SeanJohnson on November 13, 2021, 06:26:58 PM
Engineered meat surplus, courtesy of my 11 and 12 year-old boys:

(https://i.imgur.com/xevSBfs.jpg)


And one from the old man, of course:

(https://i.imgur.com/dQZZ010.jpg)
Title: Re: Engineered Meat Shortage
Post by: Emile on November 13, 2021, 06:29:44 PM
Engineered meat surplus, courtesy of my 11 and 12 year-old boys:

(https://i.imgur.com/xevSBfs.jpg)
(https://i.imgur.com/lfBawiX.png)
Title: Re: Engineered Meat Shortage
Post by: Mark 79 on November 13, 2021, 06:53:41 PM
I never ate bugs before. What if they taste like lobster?

I tried Huitlacoche con Chapulines (corn fungus with fried grasshoppers). I survived.
Title: Re: Engineered Meat Shortage
Post by: Mark 79 on November 13, 2021, 06:58:57 PM
There are a lot of pigeons near me. We could eat them. I hear they are tasty. But after a while they would all be gone.
The only thing I hated about dove hunting was eating them. Eventually I found a stew recipe with green olives that over-powered the awful taste of those corn-eating doves with the awful taste of the green olives. I gave up dove hunting.
Title: Re: Engineered Meat Shortage
Post by: Mark 79 on November 13, 2021, 07:07:21 PM
So-called Frankenmeat made from processed soy is NOT healthy.  …

Tofu, tempeh, and natto are all processed soybeans. All of those are healthy.

When I was schooling in Japan, the Japanese were shocked that I liked natto. Being gooey and fermented it is rather pungent and even most Japanese don't like it. A fairly common meal for our meatless days is steamed rice, natto, hot mustard, and tsukemono.

Then they put vinegared pill bugs in front of me. I didn't try them. I didn't see any of them eating the pill bugs either. :laugh1:
Title: Re: Engineered Meat Shortage
Post by: bodeens on November 13, 2021, 07:09:26 PM
Engineered meat surplus, courtesy of my 11 and 12 year-old boys:

(https://i.imgur.com/xevSBfs.jpg)


And one from the old man, of course:

(https://i.imgur.com/dQZZ010.jpg)
Canning or freezing those bad boys?
Title: Re: Engineered Meat Shortage
Post by: Mark 79 on November 13, 2021, 07:17:27 PM
Canning or freezing those bad boys?

Looking at the scenery, I'd say those are "pre-frozen."

Dare I say?  That looks like a cervine h0Ɩ0cαųst.  :laugh2:



Title: Re: Engineered Meat Shortage
Post by: Quo vadis Domine on November 13, 2021, 07:26:28 PM
Tofu, tempeh, and natto are all processed soybeans. All of those are healthy.

When I was schooling in Japan, the Japanese were shocked that I liked natto. Being gooey and fermented it is rather pungent and even most Japanese don't like it. A fairly common meal for our meatless days is steamed rice, natto, hot mustard, and tsukemono.

Then they put vinegared pill bugs in front of me. I didn't try them. I didn't see any of them eating the pill bugs either. :laugh1:

I’ll stick to linguine alla puttanesca on my Fridays, thank you very much!😁

(https://i.imgur.com/lFNJyxx.jpg)


my 
Title: Re: Engineered Meat Shortage
Post by: Mark 79 on November 13, 2021, 09:34:50 PM
I’ll stick to linguine alla puttanesca on my Fridays, thank you very much!😁

(https://i.imgur.com/lFNJyxx.jpg)


my
Love those anchovies and black olives!
Title: Re: Engineered Meat Shortage
Post by: Nadir on November 14, 2021, 05:53:01 AM

I’ll stick to linguine alla puttanesca on my Fridays, thank you very much!😁

(https://i.imgur.com/lFNJyxx.jpg)


my
Literally “little tongues as a prostitute would make it”!

But why does the video equate meatless with vegan rather than vegetarian?
Veganism is the practice of abstaining from the use of animal products, including milk, eggs, honey and even leather.
Not that I believe that meatless is a good thing, but there are substitutes for meat. Not denying the evil nature of destroying the markets and people’s choices. I love my meat too, but people tend to overdo the meat portions. That’s fine for the eskimos, but if there’s a choice I like my meatless means.


Seems like I’ll be getting more of them.

I guess the quality in the camps won’t be like Mama’s cucina.
Title: Re: Engineered Meat Shortage
Post by: Emile on November 14, 2021, 09:51:41 AM
;)
(https://i.imgur.com/V6jWASg.png)