I have a small apartment with a patio. I have a lot of family experience with "kitchen gardens", but now I am looking at the full urban scenario.
So, how much actual food can I produce out of no more than half-a-dozen containers? No bigger than those 18-gal plastic bins you can buy for storage?
What foods should I attempt to grow? Will potatoes or carrots or other root veggies do well in a container?
To start this thread, Let's start figuring out how much of each food we need per year, for one person.
Basic survival foods that I will try to grow:
potatoes
yams
carrots
beets
cabbages
onions
garlics
strawberries
Just a starter list. I won't try them all, but some from this list. Anyone else out there playing with container gardens for food?
Also wondering about the feasibility of keeping a pet hen. Would one lay eggs?