Author Topic: Friday or not, whats your dinner? (Read 464334 times)

Nadir · « **Reply #1680 on:** September 23, 2017, 11:09:31 PM »

Quote from: Neil Obstat on September 23, 2017, 06:36:57 PM

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Half this and half that.
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But seriously, it's half cream and half milk, an American standard in coffee shops.
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Alternatively, it could be pipe tobacco:
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Thanks Neil, Americans are a strange breed!

poche · « **Reply #1681 on:** September 26, 2017, 11:05:00 PM »

Today I had potatoes with rice, Vidalia onions, collard greens, string beans, carrots, and chicken, all cooked in a cream sauce.
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:ready-to-eat: :ready-to-eat: :ready-to-eat: :chef: :chef: :chef: 8) 8) 8)

poche · « **Reply #1682 on:** September 28, 2017, 02:35:05 AM »

Today for dinner I had collard greens, with Vidalia onions, rice, and ravioli.
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:ready-to-eat: :ready-to-eat: :ready-to-eat: 8) 8) 8)

poche · « **Reply #1683 on:** September 29, 2017, 02:01:45 AM »

Today for dinner I had mashed potatoes with rice, and cheese all topped with roast chicken.
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:ready-to-eat: :ready-to-eat: :ready-to-eat:

poche · « **Reply #1684 on:** September 29, 2017, 11:15:19 PM »

Today for dinner I had a tuna salad sandwich.
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:ready-to-eat: :ready-to-eat: :ready-to-eat:

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Author Topic: Friday or not, whats your dinner? (Read 464334 times)

Nadir

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poche

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poche

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poche

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poche

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