Author Topic: Friday or not, whats your dinner? (Read 461548 times)

laurnie · « **Reply #1475 on:** February 15, 2017, 11:20:40 PM »

Had greek salad for dinner .

poche · « **Reply #1476 on:** February 15, 2017, 11:49:14 PM »

Today for supper I had a chicken garden salad and three pieces of french bread with melted butter.
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:ready-to-eat: :ready-to-eat: :ready-to-eat:

poche · « **Reply #1477 on:** February 17, 2017, 12:03:15 AM »

Today for supper I had a chicken garden salad with rice, sweet potatoes, regular potatoes, and roast chicken.
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:ready-to-eat: :ready-to-eat: :ready-to-eat:

poche · « **Reply #1478 on:** February 20, 2017, 10:54:12 PM »

Today for dinner I had an egg, a banana, and three bags of cheese-its
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:ready-to-eat: :ready-to-eat: :ready-to-eat:

poche · « **Reply #1479 on:** February 21, 2017, 11:20:19 PM »

Today for dinner I had pasta with chicken, collard greens, vidalia onions, spinach, and rice all covered in marinara sauce.
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm :ready-to-eat: :ready-to-eat: :ready-to-eat: :chef: :chef: :chef:
I also learned that I could use sherry as a cooking ingredient rather than as a drink for the cook while cooking
:cheers: :cheers: :cheers: